Pork Merguez Salami
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Pork Merguez Salami
SPECIAL ALERT! We are VERY EXCITED to have an old (and slightly tweaked) favourite back in stock after a very long wait… Made using pork and North African spices our Merguez Salami takes inspiration from one of our favourite fresh sausages, popular in North African cuisine. Best served sliced in to hearty chunks and enjoyed with your favourite tipple.
1 x salami weighing approximately 130g (we use natural skins and hand-tie our salamis so there may be weight variations of +/- 10g)
£6/ 100g
Scottish pork
Ingredients: Pork (60%), salt, dextrose, curing salts (E250 & E252), wine, garlic, herbs & spices
Allergens: Our herbs & spices are packed in a plant that handles nuts, sesame, wheat, soya, gluten & mustard
Storage: Store in a cool place. Once opened consume within 2 weeks (9-month shelf-life for vac-packed products)